Footnotes

More explanations can be found on the SURS website dedicated to the sustainable development goals indicators .

INDICATOR

Share of overnourished adults (%)

Share of overnourished adults is the proportion of the adult population who has the body mass index higher than 25.
Source: NIJZ

Share of obese adults (%)

Share of obese adults is the proportion of the adult population who has the body mass index higher than 30.
Source: NIJZ

Agricultural factor income per annual work unit (index, previous year = 100)

The indicator agricultural factor income per annual work unit corresponds to the nominal net value added at factor cost at current prices, per annual work unit.

Government budget appropriations or outlays on R&D intended for agriculture (1,000 EUR)

The indicator shows the amount of government budget appropriations or outlays on research and development intended for the socio-economic objective “agriculture”.

Share of utilized agricultural areas with organic farming or in conversion (%)

The indicator is defined as the share of total utilised agricultural area occupied by organic farming (existing organically-farmed areas and areas in process of conversion).
Source: Eurostat

Ammonia emissions from agriculture (Mg)

This indicator tracks trends in anthropogenic atmospheric emissions of ammonia by agriculture.
Data for the entire time series have been revised

Gross balance nitrogen surplus on agricultural land (kg/ha)

The gross balance nitrogen surplus is based on the difference between the input and the output of nitrogen, i.e. between the quantity of nitrogen input in the soil by agriculture and the quantity of nitrogen in crops removed from the soil.

Gross balance phosphorus surplus or deficit on agricultural land (kg/ha)

The gross balance phosphorus surplus/deficit is based on the difference between the input and the output of phosphorus, i.e. between the quantity of phosphorus input in the soil by agriculture and the quantity of phosphorus in crops removed from the soil.

Self-sufficiency rate for cereals (%)

The self-sufficiency rate shows the extent to which domestic production (from a primary domestic product) meets domestic consumption (consumption for feed, food and
industrial consumption).

Self-sufficiency rate for meat (%)

The self-sufficiency rate shows the extent to which domestic production (from a primary domestic product) meets domestic consumption (consumption for feed, food and
industrial consumption).

Self-sufficiency rate for eggs (%)

The self-sufficiency rate shows the extent to which domestic production (from a primary domestic product) meets domestic consumption (consumption for feed, food and
industrial consumption).

Self-sufficiency rate for potato (%)

The self-sufficiency rate shows the extent to which domestic production (from a primary domestic product) meets domestic consumption (consumption for feed, food and
industrial consumption).

Self-sufficiency rate for vegetables (%)

The self-sufficiency rate shows the extent to which domestic production (from a primary domestic product) meets domestic consumption (consumption for feed, food and
industrial consumption).

Self-sufficiency rate for fruit (%)

The self-sufficiency rate shows the extent to which domestic production (from a primary domestic product) meets domestic consumption (consumption for feed, food and
industrial consumption).